Eggless Mango Cake Recipe |Mango Cake without Oven, Cream, Condensed Milk, Curd, Butter Paper | Cake

In this video, you will learn how to make delicious, mouthwatering and healthy Mango Cake Recipe baked in Pressure Cooker for. You can make this cake anytime or any moment without a think. Give this recipe a try and make your loved ones happy and it's a no-fail recipe. Once you ate this cake, you will disremember to eat outdoors cake.
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#mangocake #egglesscake #newrecipe

Ingredients (सामग्री):
Note: Measurement of 1 cup is 250 gram
1. Ripe Mango (आम) - 1 (150 gm)
2. Sugar (चीनी) - 3/4 cup (180gm)
3. Refined oil (मीठा तेल) - 1/2 cup (125 gm)
4. Yellow food colour (पीला फूड रंग ) -1/2 tsp
5. Vinegar (सिरका) - 1 tsp
6. Milk (दूध) - ¼ cup
7. All-purpose flour (मैदा) - 1 cup (250 gram )
8. Baking Powder (बेकिंग पाउडर ) - 1 tsp
9. Baking Soda (मीठा सोडा) - 1/4th tsp (दो चुटकी)
10. Salt (नमक) - 1/4th teaspoon (दो चुटकी)
For Baking :
1. Pressure cooker or wok with lid (कुकर / कड़ाई ढकने वाली)
2. Salt (नमक) - 2 cup ( 500 gram)
3. Steel bowl (कटोरा ) or cake mould (केक मोल्ड)
4. For greasing:
(i) Refined oil (रिफाइंड तेल) - 1 teaspoon
(ii) All Purpose Flour (मैदा) - 1 teaspoon
5. Hot vessel stand or small bowl (गर्म बर्तन स्टैंड / छोटी कटोरी)

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Видео Eggless Mango Cake Recipe |Mango Cake without Oven, Cream, Condensed Milk, Curd, Butter Paper | Cake канала Yummy India's Kitchen