Khoresht-e Karafs (Persian Celery Stew) - Cooking with Yousef

Hi friends, today we go over making another traditional Persian dish called "Khoresht-e Karafs" (خورشت کرفس ) ((also spelled as khoresh karafs)) which is "Persian Celery Stew".

I make it with lamb in this video, which is how it's usually prepared in Iran, but often, we cook it using beef at home.

This is a rather easy dish to prepare, but it does take some time to cook. The stew is placed atop Basmati (Long Grain) rice when served.

To learn how to prepare the rice, please check this video, which also shows you how to make Tahdig:
https://youtu.be/DWm3_BVdFJU

Thank you guys for watching, I really do appreciate the support and all your lovely comments.

See you soon.

Видео Khoresht-e Karafs (Persian Celery Stew) - Cooking with Yousef канала Cooking With Yousef