Загрузка страницы

How to Make Crispy, Chewy Detroit-Style Pizza

Test cook Bryan Roof makes host Julia Collin Davison a regional favorite—Detroit-Style Pizza.

Get the recipe for Detroit-Style Pizza: https://cooks.io/2PVBoKu
Buy our winning stand mixer: https://cooks.io/2U1c9Wr

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

If you like us, follow us:
http://americastestkitchen.com
http://facebook.com/cookscountry
http://twitter.com/testkitchen
http://instagram.com/cookscountry
http://pinterest.com/testkitchen

Видео How to Make Crispy, Chewy Detroit-Style Pizza канала America's Test Kitchen
Показать
Комментарии отсутствуют
Введите заголовок:

Введите адрес ссылки:

Введите адрес видео с YouTube:

Зарегистрируйтесь или войдите с
Информация о видео
12 декабря 2019 г. 0:00:06
00:10:03
Яндекс.Метрика