Roadtrip through Morgantown, West Virginia | The Local Palate

Presented by The Local Palate, the premier magazine of southern food culture. The Local Palate traveled to West Virginia to explore the unique culinary scene and cultural eats of this Southern mountain state. After filling our bellies in the capital city of Charleston we traveled on to one of the "best small cities in the country" - the city of Morgantown. In the college town of Morgantown we dined at a well-known watering hole, Mario's Fish Bowl, and wasted no time indulging in the "fish bowl" - a goblet of cold beer. After taking in this old school diner meets dive bar we stopped at Tin 202 to enjoy the stylish setting, small plates, and speciality crafted cocktails. After cocktails and small bites it was time to hit Stefano's, a classic Italian restaurant with an extensive menu of specialities from whole branzino to handmade pastas. The culinary tour of Morgantown, WV did not stop here - enjoy part two of our West Virginia journey and follow us as we continue to eat our way through this mountain state.

Narrated by: Keia Mastrianni
Video Production: HedHi Media

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